Бойкот раку. Защитите себя и своих близких!

Страница: 1 ... 8283848586878889909192 ... 187

102. Kurahashi N, Inoue M, Iwasaki M, Sasazuki S, Tsugane S. Coffee, green tea, and caffeine consumption and subsequent risk of bladder cancer in relation to smoking status: a prospective study in Japan. Cancer Sci . 2009; 100: 294–91.

103. Hemelt M, Hu Z,Zhong Z, Xie LP, Wong YC, Tam PC, et al. Fluid intake and the risk of bladder cancer: results from the South and East China case-control study on bladder cancer . Int J Cancer . 2010; 127: 638–45.

104. Wakai K, Hirose K, Takezaki T, Hamajima N, Ogura Y, Nakamura S, Hayashi N, Tajima K. Foods and beverages in relation to urothelial cancer: case-control study in Japan. Int J Urol. 2004; 11: 11–9.

105. Kunze E, Chang-Claude J, Frentzel-Beyme R. Life style and occupational risk factors for bladder cancer in Germany. A case-control study . Cancer . 1992; 69: 1776–90.

106. Nomura AM, Kolonel LN, Hankin JH, Yoshizawa CN. Dietary factors in cancer of the lower urinary tract . Int J Cancer . 1991; 48: 199–205.

107. Ohno Y, Aoki K, Obata K, Morrison AS. Case-control study of urinary bladder cancer in metropolitan Nagoya. Natl Cancer Inst Monogr . 1985; 69: 229–34.

108. Demirel F, Cakan M, Yalcinkaya F, Topcuoglu M, Altug U. The association between personal habits and bladder cancer in Turkey. Int Urol Nephrol . 2008; 40: 643–7.

109. Wu S, Li F, Huang X, Hua Q, Huang T, Liu Z, Liu Z, Zhang Z, Liao C, Chen Y, Shi Y, Zeng R, Feng M, Zhong X, Long Z, Tan W, Zhang X. The association of tea consumption with bladder cancer risk: a meta-analysis . Asia Pac J Clin Nutr. 2013; 22(1): 128–37.

110. B?hn SK, Blomhoff R, Paur I. Coffee and cancer risk, epidemiological evidence, and molecular mechanisms. Mol Nutr Food Res. 2014 May; 58(5): 915–30.

111. Hu M. L. Dietary polyphenols as antioxidants and anticancer agents: More questions than answers. Chang Gung Med. J . 2011; 34: 449–460.

112. Williams R. J., Spencer J. P., Rice-Evans C. Flavonoids: Antioxidants or signalling molecules? Free Radic. Biol. Med . 2004; 36: 838–849.

113. Abraham S. K., Stopper H. Anti-genotoxicity of coffee against n-methyl- n-nitro- n-nitrosoguanidine in mouse lymphoma cells. Mutat. Res. 2004; 561: 23–33.

114. Wolfrom D., Welsch C. W. Caffeine and the development of normal, benign and carcinomatous human breast tissues: A relationship? J. Med . 1990; 21: 225–250.

115. Xie F, Wang D, Huang Z, Guo Y. Coffee consumption and risk of gastric cancer: a large updated meta-analysis of prospective studies. Nutrients. 2014 Sep 18; 6(9): 3734–46.

— 87 —
Страница: 1 ... 8283848586878889909192 ... 187